Jeremy Isenberg started their work experience as a Consultant at Willis Towers Watson in September 1998. Jeremy then served as President at Chex Finer Foods starting from January 2002. In January 2004, they became the President of Laurel Hill Foods, a family-owned company specializing in marketing specialty and natural food products.
Jeremy Isenberg attended The Wheeler School from 1990 to 1994. During this time, they did not obtain a specific degree or specialize in any particular field of study. Following their time at The Wheeler School, Jeremy went on to attend the University of Pennsylvania from 1994 to 1998. At the University of Pennsylvania, they earned a Bachelor of Arts degree in International Relations and Economics.
Sign up to view 0 direct reports
Get started