David Leslie is an experienced manager currently overseeing operations at Chili's. With a demonstrated history in the restaurant industry, they have held various managerial positions, including General Manager at The Bella Ciao and Vapiano. David's skills encompass catering, food and beverage management, budgeting, and operations management. They earned a Master of Business Administration (MBA) in Business Administration and Management from the University of Phoenix and also hold a Master of Science in Finance from Southern New Hampshire University. Their educational background includes a Bachelor of Business Administration and an Associate of Arts, both from the University of Phoenix.
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