Raymond Chapman is a results-driven operations manager currently working as a Manager at Chili's. They previously served as a General Manager at Wingstop Restaurants, Inc. and COWBOY CHICKEN, as well as at Zoes Kitchen, where they developed strong management skills over a six-year period. Raymond began their career in restaurant management as an Assistant Manager at Corner Bakery from 2017 to 2019. They earned a degree in Business with a focus on Accounting and Business/Management from Brookhaven College between 2004 and 2006.
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