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Thierry Sighel

Thierry Sighel has extensive experience in management, having served as General Manager (GM) at China Grill Management and Union Pacific from 2000 to 2005. Throughout this tenure, Thierry Sighel demonstrated leadership and operational expertise in overseeing restaurant and rail management, contributing to organizational success in both industries.

Location

New York, United States

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China Grill Management

With over 20 critically acclaimed restaurants worldwide, China Grill and its affiliates continually create some of the most original and innovative dining hotspots in major cities across the globe. By pairing the culinary ingenuity of world-class chefs, atmospheres crafted by internationally renowned designers and the highest standards of service, CGM's mission is to create an unrivaled and unforgettable dining experience for every single customer. It is this combination of uncompromising vision and gourmet expertise that has earned China Grill Management a phenomenal reputation as a trendsetter at the vanguard of dining.


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Employees

1,001-5,000

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