Alyssa Emmrich

Alyssa Emmrich, MS, currently serves as a Senior Analyst in Food Safety & Quality Assurance at Chipotle Mexican Grill, beginning in March 2024. Previously, Alyssa held the position of Supplier Quality Manager at Albertsons Companies from December 2020 to March 2024, overseeing supplier relations and quality assurance standards in the Bakery, Deli, Beverage, and Snacks categories. Earlier experience includes roles such as Quality Assurance Coordinator at Albertsons, Analytical/Microbiological Specialist at MillerCoors, and Diagnostic Technician at Food Microbiological Laboratories, Inc. Alyssa began her career as a Quality Control Laboratory Technician at Bootlegger's Brewery. Alyssa's academic credentials include a Master of Science in Food Science from Chapman University and a Bachelor of Science in Biochemistry from California State University, Fullerton.