Doug Young is an accomplished operations executive with extensive experience in the food and beverage industry. Currently serving as Senior Vice President of Operations at Chobani since September 2022, Doug previously held the position of Senior Vice President of Operations at Planterra Foods, where Doug contributed to the establishment of the innovative plant-based protein brand OZO™. Prior to that, Doug worked at Noosa Yoghurt as Vice President of Operations and held various managerial roles at Dannon, including Operations Director, Production Director, and Quality/Processing Manager. Doug's career also includes significant experience at Pepsi Bottling Group as Plant Manager and Production Manager. Doug holds a Bachelor of Science in Business Management from the University of Phoenix.
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