Chook Chicken
Abby Sands is currently employed at Chook Charcoal Chicken as the Human Resources Director and General Manager. Previously, Abby held the position of Account Executive at Shamrock Foods Company and General Manager at Steuben's Food Service. Abby obtained a Bachelor's degree in Business, Management, Marketing, and Related Support Services from Metropolitan State University of Denver.
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Chook Chicken
The idea is simple. We live busy lives. We care about what we eat, what we feed our families, where our food comes from. Food should be delicious, why compromise. Chook aspires for delicious, responsible food, easy to take home, equally enjoyed in a relaxing and thoughtful environment. An environment where hospitality speaks attention and fun. Food that’s clean, sourced from those that care and respect our land, cooked to the highest ideals. Our guests feel at home, children, families, dates, solo artists. In being a great neighbor. This is what we do. Delicious. Responsible. Fun. Why do we do it, you ask Simon? We aspire for change. For innovation. Collaboration. Equity. Engagement. In the multitude of ways one can make a difference, we’ve found ours through food. Through restaurants. These great halls to gather, to break bread, to honor the past and build for the future.