Chop Steakhouse & Bar
Julia Brum is an experienced professional in the fields of sales and marketing, currently serving as an Associate Account Executive and previously as a Sales Development Representative at Push Operations since May 2022. Julia has a background in customer service, demonstrated through roles as a server at Chop Steakhouse & Bar and Jack Astors, where exceptional guest experiences and beverage sales maximization were key responsibilities. In the marketing sphere, Julia worked as a Marketing Coordinator at Attwell Plastics Corporation and gained retail experience at Aritzia as a Sales Floor Associate. Julia holds a Bachelor's degree in Marketing from Athabasca University and a Diploma in Marketing from Humber College.
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Chop Steakhouse & Bar
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At Chop Steakhouse & Bar, only fresh ingredients make the cut. From 100% sustainably-sourced Canadian beef to fish sourced from responsibly sustainable fisheries and chicken free from added hormones or steroids, Chop always delivers taste without compromise. Here you’ll find hand-crafted cocktails and a wide selection of wine and craft beer all served in a social, energetic, and stylish atmosphere. We love steak, and we love people.