Nicolette Iervasi

Nicolette Iervasi possesses significant experience in human resources and event management, having served as HR + Communications Director and Training Director at Ciccio Restaurant Group from November 2020 to February 2025, where leadership development and team training were key responsibilities. Prior experience includes roles at The International Council of Shopping Centers as an Events Associate and Events Assistant, focused on team leadership and organization skills. Additional experience encompasses various organizational roles in the hospitality and lifestyle sectors, including positions at Maries Gourmet and The Melrose Corporation. Nicolette Iervasi holds a Bachelor's degree in Event Management from the University of Central Florida – Rosen College of Hospitality Management, earned in May 2016.