Dharaka Rajitha Fernando

Dharaka Rajitha Fernando is a seasoned Food and Beverage Manager at Cinnamon Hotels & Resorts, bringing over 20 years of extensive experience in the hospitality industry. Prior to this position, Dharaka served as the Banquet and Event Manager at Anantara Hotels, Resorts and Spas, where responsibilities included managing Al Falaj Arabic Restaurant and overseeing a pre-opening team at a high-capacity all-day dining outlet. Dharaka has also held roles such as Assistant Outlet Manager at Qasr Al Sarab Desert Resort and Outlets Senior Supervisor at Waters Edge Resort & Spa. Educational qualifications include a diploma in Food & Beverage from the National Apprentice Industrial Training Authority, complemented by comprehensive training in team building, supervisory skills, and operations management.