MS

Morgan Spann

Deputy Director, Division Of Food & Nutrition at City of Jersey City

Morgan Spann currently works as a Program Manager for Food Services at the City of Jersey City since March 2021, where they focus on reducing food insecurity. Previously, they worked at Liberty Science Center as a Development Assistant. They hold a Master of Public Affairs and Administration (MPA) degree from Rutgers University and a Bachelor's degree in Communication Public Relations/Journalism from Monmouth University.

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New York, United States

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City of Jersey City

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Diverse neighborhoods. Amazing people. Transportation options galore. Rich history & unrivaled views.


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