Thomas Murillo

Thomas Murillo is an experienced professional in the food and beverage industry, currently serving as the Sr Food & Beverage Manager at CIVANA Wellness Resort & Spa since August 2021. Previously, Thomas held the position of Food and Beverage Manager at Delta Hotels by Marriott from June 2019 to August 2022, where responsibilities included overseeing all food and beverage outlets and banquets. Thomas's extensive background also includes several roles as Banquet Manager at Crowne Plaza San Marcos Golf Resort, Omni Hotels & Resorts-Montelucia, and Pointe Hilton Squaw Peak, as well as serving as the Assistant Food & Beverage Director at Crowne Plaza Phoenix.