CIVANA Wellness Resort & Spa
Thomas Murillo is an experienced professional in the food and beverage industry, currently serving as the Sr Food & Beverage Manager at CIVANA Wellness Resort & Spa since August 2021. Previously, Thomas held the position of Food and Beverage Manager at Delta Hotels by Marriott from June 2019 to August 2022, where responsibilities included overseeing all food and beverage outlets and banquets. Thomas's extensive background also includes several roles as Banquet Manager at Crowne Plaza San Marcos Golf Resort, Omni Hotels & Resorts-Montelucia, and Pointe Hilton Squaw Peak, as well as serving as the Assistant Food & Beverage Director at Crowne Plaza Phoenix.
This person is not in any offices
CIVANA Wellness Resort & Spa
Nestled high in the Sonoran Desert, CIVANA Wellness Resort & Spa is a playground of wellbeing located just outside of Scottsdale. The only wellness resort & spa to focus on happiness first, healthiness always, CIVANA provides time and space to awaken the soul, free the mind and connect. Because we’re all trying to find our happy place, but happiness isn’t a place, it’s a state. Grounded in principles of flexibility, personalization, and accessibility, CIVANA is a premium destination for the wellness conscious traveler looking for a highly personalized wellness experience that doesn’t feel prescriptive, restrictive or regimented and leaves guests craving their next visit. Designed as an approachable alternative to most wellness resorts and one that suits the modern traveler, CIVANA offers each guest the flexibility to create an impactful, immersive experience that best suits them – from devout students of wellness who want to dive deeper to those who simply want to relax and unplug. Between a world-class spa, wellness classes and studios, healthy cuisine, and welcoming accommodations, CIVANA offers the very best of the wellness experience. CIVANA also offers nearly 15,000 square feet of meeting space ideal for wellness and corporate retreats.