CKE Restaurants
Daniel Dyer, CPA, currently serves as Senior Manager of Operations Finance at CKE Restaurants, Inc. since September 2020, following a role as Manager of Brand Accounting. Prior experience includes serving as Assistant Corporate Controller at Captain D's from October 2016 to September 2020 and Audit Senior at Deloitte from September 2012 to October 2016. Daniel began a career in accounting as an Accounting/Reporting Intern at U.S. Xpress Enterprises in 2011. Daniel holds a Bachelor of Science in Accounting and Business Administration and a Bachelor of Science in Economics from The University of Tennessee at Chattanooga, completed in 2012, and graduated from Donelson Christian Academy in 2008.
CKE Restaurants
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CKE Restaurants Holdings, Inc. (“CKE”), a privately held company based in Franklin, Tennessee, runs and operates Carl’s Jr. and Hardee’s, two beloved regional brands, known for one-of-a-kind premium and innovative menu items such as 100 percent Black Angus Thickburgers®, Made from Scratch™ Biscuits and Hand-Breaded Chicken Tenders™. With both a US and international footprint, Carl’s Jr. Restaurants LLC and Hardee’s Restaurants LLC have over 3,800 franchised or company-operated restaurants in 44 states and 43 foreign countries and U.S. territories.