Clark Service Group
Katie Poole possesses extensive experience in communications, marketing, and design, currently serving as Secretary for the Board of Directors at Clark Service Group since February 2017, where responsibilities include managing administrative tasks and guiding compliance with organizational regulations. In previous roles, Katie has demonstrated leadership as Executive Director of Communications and Customer Experience, focusing on multi-channel strategies and customer data analysis for over 5,000 accounts. With a background as Director of Marketing, significant contributions include brand redesign and strategy development. Katie's earlier experience includes graphic design positions at notable companies like White House Black Market and Juicy Couture, along with an internship at Hearst Magazines. Katie holds a Bachelor of Design from Penn State University and is pursuing dual master's degrees in Business Administration and Communication at The Johns Hopkins University.
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Clark Service Group
For over fifty years, Clark Service Group has supported the commercial kitchens that feed our communities. Headquartered in Lancaster, Pennsylvania with eight additional branch locations throughout the east coast, Clark Service Group serves businesses in the commercial food service industry with reactive service, proactive maintenance plans, professional installations, and OEM parts for their commercial restaurant equipment, refrigeration, beverage systems, HVAC, and more. ✔️Self-Performing | ✔️CFESA Certified | ✔️Factory Authorized |✔️ServSafe Certified Technicians |✔️Authorized Warranty Service Provider for over 250 Manufacturers