Andrew Maynard has extensive experience in the foodservice industry, currently serving as the Foodservice Business Manager at Clemens Food Group since March 2016, following roles such as Project Coordinator and FSQA Senior Technician. Prior to this, Andrew held various positions at Target World Inc and Lucas Greenhouse, along with experience in the agricultural sector at Fruitwood Orchards Honey and Woodlands Camp. Andrew holds a Bachelor of Science degree in Criminal Justice/Law Enforcement Administration from Liberty University.
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