Cleveland Avenue
Salvatore Matera is a seasoned culinary professional with extensive experience in restaurant operations and management, currently serving as a Senior Consultant in Restaurant Operations at Cleveland Avenue since January 2017. Matera's career includes roles such as Chef de Cuisine at The Ritz-Carlton Hotel Company and Executive Sous Chef at Eataly, demonstrating expertise in high-end dining environments. Previous positions include Sous Chef at Volare Italian Restaurant and La Concha Resort, as well as Chef de Partie at Sgabetti and Line Cook at Belvedere Restaurant. Salvatore Matera holds a Bachelor of Business Administration in Business Administration and Management from California Coast University and a Culinary Degree from IPSIA Culinary School.
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Cleveland Avenue
Founded by Don and Liz Thompson, Cleveland Avenue (CA) is a privately-held venture capital firm that invests in, builds and extends brands across a range of companies, industries and locations.