Clyde's Restaurants
Ryan Farrell is an experienced professional in the fields of talent buying, production, real estate, and audio engineering. Currently serving as Senior Talent Buyer and Head of Productions at Clyde's Restaurant Group since January 2019, Ryan has previously held roles as a Real Estate Agent at Coldwell Banker Residential Brokerage from September 2016 to January 2019, and as a Freelance Audio Engineer and Project Manager from April 2013 to January 2019. Prior experience includes positions as Production Manager and Audio Engineer at World Cafe Live at the Queen (2004-2012), FOH and Monitors at The Trocadero Theatre (1997-2004), and internships at Sonic Studios (1996-1998) and Signal Sound Studios (1991-1992).
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Clyde's Restaurants
Whether you are visiting or live in Washington, DC, Virginia or Maryland, Clyde's restaurants are where you'll find a home away from home. Clyde's is a family of restaurants born from a sincere belief that great dining begins with fresh ingredients, friendly people, and an unforgettable atmosphere. We were one of the first in Washington to feature "locally-raised" and "sustainable" foods. In addition to our local and farm-grown produce, our legendary burgers are made using hormone-free, farm-raised beef, and our chicken is antibiotic-free, hormone-free, sourced in the area. Visit us and taste to believe.