Maria Frank is a Scientific and Regulatory Officer at CO-RO since February 2020, previously serving as a Food Labelling Consultant at Varefakta from March 2014 to February 2020. Maria holds a Master's degree in Molecular Nutrition and Food Technology from Aarhus University, attained between 2011 and 2013, and a Bachelor's degree in Molecular Biology and Biochemistry from the same institution, completed from 2007 to 2010.
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