Anthony Mottla has held various roles in the hospitality industry, ranging from bartender to assistant general manager. Anthony has worked at establishments such as RUKA Restobar, Mariel, The Boston Shaker, The Automatic Food & Drink, Wellbridge, and Brigham's Ice Cream & Restaurant. With experience in financial assistance, retail, member services, and management, Anthony brings a diverse skill set to their current position as Assistant General Manager at COJE Management Group and Principal Bartender at RUKA Restobar.
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