Hannah Lawson is an experienced professional in the hospitality and customer service industry, currently serving in a hospitality management role at the University Program Board at James Madison University since January 2014. In this position, Hannah demonstrates expertise in food preparation, team collaboration, and the implementation of sanitary and safety procedures, ensuring a pleasant environment for guests and coworkers. Prior experience includes working in reception and dining for themed events and managing office operations at S.I.R. Spotswood Self Storage, where responsibilities included customer communication and account management. Hannah holds a Bachelor of Applied Science in Hospitality Administration/Management from James Madison University and an Associate of Science in General Studies from PVCC Workforce Services.
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