Colony Grill
Cristina Monsalve is an experienced professional currently serving as a Server at Colony Grill since May 2022, focusing on guest service and relationship building in a fast-paced environment. Cristina is set to intern with KPMG US in Business Tax Services during the summer of 2024, where responsibilities will include preparing workpapers for tax returns and managing data input. Previous roles at Roberto's Restaurant of Monroe included seasonal desk work and various waitstaff positions, demonstrating versatility and proficiency in client services, organization, and teamwork. Cristina is pursuing a Bachelor of Science in Accounting at Fairfield University, expected to graduate in May 2025, after completing high school at Newtown High School in June 2021. Additionally, annual volunteer participation in the Hot Oil 5K Race honors local veterans, showcasing a commitment to community service.
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Colony Grill
With a pizza unlike any other, Colony Grill provides simple enjoyment, exceptional hospitality, and abundant civic leadership to the communities in which our restaurants are located.