Rick Martinez

Rick Martinez is a seasoned professional in the food and beverage industry with extensive management experience. Currently serving as the Casino F & B Operations Manager at Commerce Casino since June 2022, Rick has previously held key management positions at prominent establishments including General Manager at Charcoal Venice and chi Spacca. Rick’s career highlights include enhancing guest satisfaction through staff training at Chef Nancy Silverton and Chef Mario Batali’s Osteria Mozza and collaborating with Chef Lee Hefter at Wolfgang Puck Bar & Grill to create exemplary dining experiences. With additional roles at Church & State and Surfas Restaurant Supply, Rick demonstrates a strong foundation in operations, event coordination, and team leadership across various culinary settings.