Common Ground Hospitality
Katie Ogilvie's work experience includes serving as the Director of Events & Marketing and Event Coordinator at Common Ground Hospitality since February 2016. Katie also worked as a Bartender at Brew River Restaurant and Bar from February 2013 to May 2018. In addition, they served as a Brand Management Intern at Avalanche Industries from July 2015 to November 2015, and as a Marketing Intern at Harpoon Hannas from March 2014 to August 2014.
Katie Ogilvie attended Salisbury University from 2011 to 2015, where they earned a Bachelor of Business Management and Marketing degree with a focus on Marketing/Marketing Management, General.
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Common Ground Hospitality
Common Ground Hospitality is a passion driven restaurant group servicing the delmarva coastal community. We honor creativity and innovation, by design. With passion at the heart of everything we do, we nuture ideas, inspire excellence, and find creative ways to eliminate obstacles for culivating growth. At Common Ground Hospitality we develop unique dining concepts to share our passion for honest hospitality and well made food with our community. Common Ground Hospitality is committed to sourcing fresh honest local ingredients and seasonal harvests.