Common Ground Hospitality
Thomas Ogilvie has extensive work experience in the hospitality industry. Thomas started their career in 2002 as an Assistant General Manager at Harpoon Hannas and worked there until 2010. Thomas then joined Brew River Restaurant as a General Manager from 2010 to 2017. In 2017, Thomas joined Common Ground Hospitality, where they worked as the Director of Operations until August 2021. Currently, they hold the position of President at Common Ground Hospitality.
Thomas Ogilvie attended Salisbury University from 1999 to 2002 and Essex Community College from 1998 to 1999. No specific degrees or fields of study were provided.
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Common Ground Hospitality
Common Ground Hospitality is a passion driven restaurant group servicing the delmarva coastal community. We honor creativity and innovation, by design. With passion at the heart of everything we do, we nuture ideas, inspire excellence, and find creative ways to eliminate obstacles for culivating growth. At Common Ground Hospitality we develop unique dining concepts to share our passion for honest hospitality and well made food with our community. Common Ground Hospitality is committed to sourcing fresh honest local ingredients and seasonal harvests.