Veronica Pelletier

Veronica Pelletier has experience as a Portfolio Associate at CEDAC, a Paralegal at Goldstein & Herndon, LLP, and a Research Associate at ACE. Veronica was also a Graduate Student at Clark University, where Veronica conducted research projects in the Marine Biology laboratory analyzing the effect of iron availability on marine diatoms' productivity. Additionally, Veronica worked as a Hostess at Boynton Restaurant & Spirits and as a Busser at Jameson Tavern Restaurant. Veronica holds a Master of Science in Environmental Science and Policy and a Bachelor of Arts in Environmental Science from Clark University.