Marine BERAUD is an experienced marketing professional specializing in product innovation and development within the food and beverage sector. Currently serving as a Senior Innovation Product Manager at COMPAGNIE MADRANGE, Marine BERAUD leads the Mousses and Terrines category, focusing on growth strategies and confidential innovation projects. Prior roles include Senior Marketing Product Manager at Castel Frères, where Marine BERAUD managed notable wine brands, conducted market analysis, and executed strategic rebranding initiatives. With a robust academic background in marketing and management from institutions like Paris-Sud University and Université Évry Paris-Saclay, Marine BERAUD has successfully launched multiple product lines and marketing strategies across various companies, demonstrating strong capabilities in communication and team leadership.
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