Scott Bishop is an accomplished culinary professional with extensive experience in various leadership roles within the food service industry. Currently serving as Chef De Cuisine at Eurest USA since March 2023 and as Executive Chef at Compass Group since May 2021, Scott has previously held significant positions such as Director of Culinary Services at Atria Senior Living and Director of Culinary at Sagora Senior Living. Additional experience includes Director of Dining Services at Brookdale Senior Living Solutions and Food Service Director at Aramark. Scott possesses a Bachelor's degree in Bible and Interdisciplinary Studies from Arlington Baptist College, obtained between 2012 and 2014.
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