Ryan Stetins is a highly experienced individual in the restaurant and wine industry. Ryan has held various positions such as Co-Founder/ Managing Partner at Compline Restaurant and Wine Shop, Restaurant General Manager/ Hotel Wine Buyer at The Ritz Carlton San Francisco, and Sommelier/Assistant General Manager at Redd. With a background in Beverage Management and Culinary Arts, Ryan has a strong foundation in the hospitality industry. Additionally, their education includes a BA in Beverage Management and Hotel Administration from the University of Nevada-Las Vegas, as well as a degree in Culinary Arts from The Cooking & Hospitality Institute of Chicago.
Sign up to view 1 direct report
Get started