Guohong Mao

Guohong Mao has an extensive background in research and leadership roles in the field of biology. Guohong has held positions at the University of Missouri, Donald Danforth Plant Science Center, and currently works at Conagen as the Vice President of Food Ingredients. Throughout their career, Guohong has held titles such as Director-Proteins, Peptides and Carbohydrates, Associate Director, Senior Scientist, and Project Manager. Mao earned their Ph.D. in Cell/Cellular and Molecular Biology from Hebei Normal University.