Anthony Zinani

Anthony Zinani has extensive experience in the hospitality and culinary industries, currently serving as General Manager at Concord Hospitality Enterprises since December 2016, with prior roles including Assistant General Manager and various director positions. Zinani began the career trajectory as a Lead Line Cook at Providence Prime/Mills Tavern/Oyster Bar and progressed through several culinary roles, including Executive Chef at Empire Eats and Executive Sous Chef at Concord Hospitality. Educational credentials include an Associate's degree in Culinary Arts/Chef Training from Johnson & Wales University.