Greg Polzer

Greg Polzer is a seasoned professional with extensive experience in grant administration and financial management. Currently serving as the Grants and Finance Manager at the Conservation Law Foundation since May 2021, Greg evaluates grant applications and monitors compliance with financial regulations for state and private grants. Prior roles include working as a Client Engagement Specialist and Grants & Finance Manager at TSNE MissionWorks, and Finance and Administration Manager at Mass Mentoring Partnership, where responsibilities involved overseeing grant expenditures totaling $350,000. Earlier career highlights include serving as General Manager at Sodexho, where Greg managed operations generating over $1 million in revenue, and as Assistant General Manager at Bugaboo Creek Steakhouse, where effective training programs significantly increased employee retention. Greg holds an MBA from Nichols College and a degree in Food Service Management from Johnson & Wales University.