Andrew Cordell

Andrew Cordell currently serves as Segment Manager for General Engineering Plate at Constellium, a position held since November 2013, having previously worked as Regional Sales/Segment Manager and Sales Operations Manager within the same company. In addition, Cordell is the owner of Blue Sky BBQ since September 2009. Prior experience includes a role as Sales Manager at Coil Plus and Sales and Marketing at Esmark Steel Group. Cordell's extensive history at Ryerson, Inc. includes positions such as Sr. Product Manager for Aluminum and Stainless, General Manager for the Richmond and Tampa plants, and various sales roles, contributing to substantial growth and management in product lines. Education includes an MBA from Georgia State University and a BA in Political Science from Auburn University.