Amy Cook

Amy Cook has extensive experience in quality assurance within the food and beverage industry. Currently serving as FSQA Foreperson at Continental Dairy Facilities, LLC since September 2019, Amy has previously held positions as Quality Assurance Quality Control at Meijer - Purple Cow Creamery and as Quality Assurance Supervisor at both Berner Food & Beverage L.L.C. and Roskam Baking Company. Amy started a career in quality assurance as an Assistant/Foreman at Leprino Foods, from December 2005 to April 2016.