Brent Basch has a diverse work experience spanning several industries. Brent began their career in 1987 as a Regional Manager at Bill Knapps Restaurants, where they worked until 1998. In 1999, they joined LSG Sky Chefs as a Northwest Airlines Account Manager until 2002.
In 2002, Basch transitioned to Continental: Dining, Refreshment Services, and Events, where they held two roles. Brent started as the Senior Vice President of Market Twenty 4 Seven in March 2002 and later became the Senior Vice President of Business Development in November 2020. At Continental, Basch played an integral role in driving business growth and development.
In 2018, Basch joined Mitten Dogs & More as the Chief Operating Officer, a position they currently hold. With their extensive experience and diverse skill set, Basch has made valuable contributions to each organization they have been a part of.
Brent Basch attended Muskegon Community College from 1990 to 1993, where they studied Hospitality Administration/Management. Although no degree name was mentioned, this indicates that they received education and training in this field during their time at the college.
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