Mark Burgess

Mark Burgess has extensive experience in industrial and systems engineering, currently serving as the Continental Business Systems Manager (Lean Manufacturing) at Continental since September 2015. Prior to this role, Mark held multiple positions at Schreiber Foods from June 2009 to September 2015, including Production Team Leader and Process Excellence Green Belt. Earlier experience includes an Industrial Engineer Co-Op position at E.G.O. North America from May 2006 to June 2009. Mark holds a Master’s Degree in Industrial and Systems Engineering from the University of Florida (2013-2014) and a Bachelor’s Degree in the same field from Georgia Institute of Technology (2004-2009).