Charles Rodriguez is an accomplished culinary professional with extensive experience in high-end dining and event catering. As the Executive Chef at Convene since April 2018, Rodriguez played a pivotal role in the location's opening and is responsible for developing innovative menus for private events. Prior to Convene, Rodriguez served as Executive Chef at Print Restaurant and Press Lounge @ Ink48 Kimpton Hotel from September 2009 to January 2018, overseeing a comprehensive restaurant and hotel operation while ensuring high standards of food quality and presentation. Rodriguez also held the position of Executive Sous Chef at Saks Fifth Avenue from September 2007 to September 2009, managing multiple restaurants in a high-volume setting with a focus on cost control and menu development. Rodriguez earned an Associate's degree in Hospitality Management from City Tech, CUNY from 1989 to 1993.
This person is not in any teams
This person is not in any offices