John Ventura is an experienced Service Manager at Convene, having held this position since April 2018. Ventura has been instrumental in opening multiple locations, including Convene London and 16 West Adams, as well as 151 West 42nd Street. Prior to this role, Ventura served as Food and Beverage Manager at The St. Regis New York from November 2015 to April 2018 and gained valuable experience as Assistant Food and Beverage Manager at Westin New York Grand Central and Task Force Food and Beverage Manager at Westin New York Times Square from February 2014 to November 2015. Earlier experience includes the role of Assistant F&B Manager at Hyatt Hotels Corporation. Ventura holds a B.S. in Hotel, Restaurant and Institutional Management from Penn State University, earned between 2009 and 2013.
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