Cook It
Gabrielle Cyr has a background in natural nutrition and interior design. Gabrielle has worked as a sourcing specialist at Cook it, a food consultant at Gabcyrielle Nutrition, and a coordinator HR at Ubisoft Montréal. Additionally, Gabrielle gained experience as an intern at L'armoire du haut, where Gabrielle researched custom plant-based recipes and assisted with vegan cooking classes. Some of their skills include recipe development, custom meal plans, catering for events, and social media management across different platforms.
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Cook It
Eating well has never been easier with fresh ingredients and unique recipes delivered at your doorstep. Founded in Quebec, MissFresh is a Canadian company that strives to help people lead a healthier lifestyle by making eating healthy at home easy and accessible to everyone.