Blake Lutz is a culinary professional with extensive experience in the restaurant industry, currently serving as Chef De Partie at CookNSolo Inc.'s Zahav restaurant since August 2019. Prior experience includes a role as Chef at Kevin Taylor Restaurant Group's Hickory & Ash, where versatile skills were utilized in both front and back of house operations while managing quality control. Earlier career stages involved work as an Ecommerce Specialist at VILLA Join The Movement, focusing on problem resolution and data analysis, and as a nationally ranked Sales Associate with Vector Marketing. Blake holds an Associate's degree in Culinary Arts from Auguste Escoffier School of Culinary Arts and a Bachelor of Business Administration from Lebanon Valley College, with ongoing studies at Maastricht University School of Business and Economics.
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