Margo A.

Margo A. has a diverse work experience in the restaurant industry. Margo currently serves as the Director of Private Events at CookNSolo Restaurants, starting in August 2022. Prior to that, they worked as a Special Event Coordinator at Cook and Solo from March 2020 to August 2022. Margo also has experience as a Service Director and Project Manager at Fork/High St on Market from September 2014 to September 2016. Additionally, Margo has worked as an Assistant Manager at Blue Ridge Grill from November 2012 to June 2014. Margo started their career as a Hostess at STARR Restaurants from April 2010 to August 2012 and at Le Bec Fin from May 2011 to August 2011.

Margo A. attended Temple University from 2008 to 2012 and obtained a degree in Philosophy with a focus on pre-law.