CookUnity
Jared Goldberg is a seasoned culinary professional currently serving as the Director of Culinary at CookUnity since April 2023, having previously held the role of Senior Culinary Operations Manager. Prior experience includes an array of positions at REEF from December 2020 to April 2023, with roles such as Infrastructure Program Manager and Senior Launcher in Special Ops. Prior to REEF, Jared was a Manager at Hillstone Restaurant Group, a Line Cook, Garde Manger, and Pastry Cook at Oleana, where responsibilities included training new cooks and enhancing kitchen cleanliness. Additional experience includes a Culinary Externship at Firedoor, a Meat Monger role at Fleisher's Craft Butchery, and a Cook position at Crabtree's Kittle House. Jared holds a Bachelor of Science in Hospitality Administration/Management from Boston University, earned between 2016 and 2019, and graduated from Scarsdale High School in 2016.
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