Daniela Escher has extensive experience in the retail and food service industries. They worked as a Restaurantmitarbeiterin at Coop Restaurant and Coop Bistro from 2015 to 2020 before transitioning into a role as a Verkäuferin Food at Coop from 2020 to 2024. Currently, Daniela serves as Rayonleiterin at Coop. Prior to their time at Coop, they were a Schichtführerin at McDonald's from 2005 to 2015 and held the position of Rezeptionistin at Coca-Cola Beverages Slovakia from 2003 to 2004. Daniela holds various educational credentials, including a certificate from the University of Cambridge and completion of a post-maturitätstudium in small and medium enterprise establishment.
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