Cooper's Hawk Winery & Restaurants
Tom Roos CPC has extensive work experience in the restaurant industry. Tom began their career at Buca di Beppo as a Managing Partner from 1997 to 2005. In 2006, they joined Cooper's Hawk Winery and Restaurants, where they held various leadership positions including Vice President Operations Development & Services and Director of Operations. Additionally, they served as Vice President New Business Development from 2011 to 2015.
Tom Roos CPC obtained their Bachelors' Degree in Business Administration with a concentration in Hospitality Management from DeVry University in Chicago, IL. Tom completed this program from 2003 to 2006.
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