Angela Turner is a seasoned accounting professional with a diverse background in cost accounting and financial management. Currently serving as a Cost Accountant at Cooplands Bakery since January 2023, Angela previously held positions as an Accountant at REDPATH DEILMANN GmbH and as an Assistant Accountant at both Crop Nutrients at Anglo American and DMC Mining Services. Angela began the professional journey as an Accounts Clerk at AMC Mining UK before advancing to Branch Manager/Finance Officer at Lecaflor Ltd. Education includes an ongoing pursuit of a qualification from The Chartered Institute of Management Accountants and a degree in Accounting and Finance from YH Training Services.
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