Federico Espinoza

Federico "Fred" Espinoza possesses extensive experience in the restaurant industry, particularly with Cordua Restaurants, where tenure spans from May 1990 to the present, culminating in the role of Chief Operating Officer. Previous positions within the same organization include Director of Operations, Vice-President of Sales & Marketing, and Project Manager. Earlier experience includes serving as General Manager for Cordua Restaurants - Americas and Churrascos. Fred's educational background includes a Master of Business Administration from Rice Business, a Bachelor of Business Administration from the University of St. Thomas (TX), and ongoing executive education in Strategic Marketing Management at The University of Chicago Booth School of Business and Digital Marketing at IE Business School.