Coty
Alanna Turco is a Senior Scientist in Face Development at Coty since April 2022, bringing extensive experience in the cosmetics and food science industries. Prior roles include Chemist at TRI-K Industries from February 2017 to April 2022, Tea Applications Scientist at Finlays from November 2015 to February 2017, Quality Control Laboratory Technician at Terra Chips for a brief period in 2015, and Savory Applications Technologist at Ingredion Incorporated in 2015. Additionally, Alanna worked as a Quality Control Technician at Corbion in 2014. Currently pursuing a Master’s of Business and Science (MBS) in Personal Care Science at Rutgers School of Graduate Studies, Alanna previously earned a Bachelor of Science (B.S.) in Nutrition and Food Science with a concentration in Food Science from Montclair State University in 2014.
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Coty
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Founded in Paris in 1904, Coty is one of the world’s largest beauty companies with a portfolio of iconic brands across fragrance, color cosmetics, and skin and body care. Coty serves consumers around the world, selling prestige and mass market products in more than 130 countries and territories. Coty and their brands empower people to express themselves freely, creating their own visions of beauty; and they are committed to making a positive impact on the planet.