Kathryn Reinhart

Kathryn Reinhart, CCM, currently serves as General Manager/COO at the Country Club of Maryland since August 2023. Prior experience includes positions as Director of Food and Beverage at Baltimore Country Club and Catering Director at the Country Club of Maryland, where sales of private events increased by 30%. Kathryn's career began in culinary roles, including Pastry Chef at Smith Fork Ranch and various positions in restaurants and bakeries. Education includes a Bachelor of Applied Science in Culinary Arts & Hospitality with a minor in Business Administration from Drexel University.