County National Bank
Danielle Burgett is an experienced professional with a background in culinary arts and financial services. Currently, Danielle serves as a Secondary Market Specialist at County National Bank since August 2021. Previously, Danielle worked at Dawn Foods Global as both a Culinary Assistant and a Research and Development Intern from May 2017 to August 2021, and also held a B2B Sales Tech Intern position with the same company in the summer of 2016. Prior to this, Danielle gained hands-on experience as a Line Cook at Clear Lake Grill from April 2015 to May 2017. Danielle holds an Associate's degree in Baking and Pastry Arts from Washtenaw Community College, earned between 2015 and 2017.
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County National Bank
County National Bank is deeply committed to the communities we serve. CNB currently has 13 full-service branches in four counties in south-central Michigan, providing personal and business banking services, and wealth management services. As a community bank, we work hard to be a valuable resource for small businesses and individuals alike. Our employees are dedicated to serving our customers, both as representatives of the bank and as members of the community. County National Bank encourages employees to participate in service organizations and local groups, to be more aware of the unique environment and needs of each customer. Decisions regarding the operation and services offered at CNB are all made locally. In addition to our commitment to the community, County National Bank has a history of excellence in banking, consistently providing solid financial performance. With the help of experienced, knowledgeable management and board of directors, we continue to grow. Our dedication to local, excellent banking strengthens the areas in which we live and work and improves the quality of life for those in our community.