Wouter Verkerk

Wouter Verkerk is an experienced professional in the hospitality industry, currently serving as a columnist for Entree Magazine, where Wouter writes monthly about entrepreneurship. As the owner of Verkerk Bartstra since 2010, Wouter specializes in providing workshops and training for hospitality teams and has developed proprietary methods such as 'Wouter's Big5' and 'Wouters Suggestiemodel'. Prior to this, Wouter was a columnist for B+B Vakmedianet, focusing on hospitality and current events, and held the position of General Manager at Hoovers Personeel Service, overseeing multiple locations. Wouter began their career as a project manager at L'invité Horeca Uitzendbureau and attended Middelbare Hotelschool Apeldoorn, although the degree was not completed.