Nous sélectionnons et torréfions jour après jour les meilleurs cafés des pays producteurs.

Au cœur de notre torréfaction-café, vous découvrirez de nombreux plaisirs gustatifs et une véritable culture du café.

Conscients de notre impact économique, nous recherchons des modèles justes et prenons soin de notre empreinte écologique.

COUTUME est la nouvelle vague du café.

Coutume: award-winning French specialty coffee roasters and café. 

Our goal is to revitalise and enrich the French coffee culture by providing a wide offering of seasonal award-grade coffees, the introduction of new extraction methods and a strong educational campaign to spread our passion.

We roast and brew the finest seasonal Arabica coffees on-site in our Paris boutique.

We employ an ethical philosophy towards the sourcing of our coffees and carefully manage our economical and ecological impact.

Coutume

Tom Clark

This department is responsible for preparing and serving a variety of beverages to customers.

Beverage Services

This department oversees the strategic direction and overall management of the organization.

Executive Leadership

This department focuses on delivering high-quality coffee and food services to enhance customer experience in café settings.

Café Services

This department manages all aspects of food preparation and kitchen management.

Culinary Operations

This department manages employee relations, talent acquisition, and organizational development.

Coutume

Org chart

Teams

Beverage Services

Executive Leadership

Café Services

Culinary Operations

Human Resources

Offices